Strategic Purpose Statement
This qualification is intended for people who want to learn pastoral livestock farming skills and knowledge required for working in either the dairy, meat and or fibre farming sectors.
This qualification is intended for people who want to learn pastoral livestock farming skills and knowledge required for working in either the dairy, meat and or fibre farming sectors.
Graduates of this qualification will be able to:
Graduates of the Dairy Farming strand will also be able to:
Graduates of the Meat and/or Fibre strand will also be able to:
This qualification may build on the New Zealand Certificate in Primary Industry Skills (Level 2). May lead on to the New Zealand Certificate in Agriculture (Level 4) with strands in Arable Farming, Dairy Farming, Breeding Livestock Farming and Non Breeding Livestock Farming.
This programme is suitable for individuals who may have some general experience and be either working within or wishing to enter a career in the agriculture industry and who want to develop their skills and knowledge. Graduates of this programme are likely to be employed within the livestock sector as farm assistants or junior shepherds. They may be employed full-time in a husbandry role or perform the work as part of a wider on-farm role.
Prospective students must have the physical capability to cope with the practical demands of this programme. The programme is designed to provide authentic farming experiences and this includes early morning starts, working with animals outdoors in all weathers, and physical work including lifting weights up to 20kg.
Domestic students
International students
To complete module 13 Farm working animals, learners must have access to their own farm working dog.
Applicants will participate in a pre-enrolment interview. Enrolment is subject to the Academic Programme Manager’s approval.
Fees Free applies for domestic students. Contact us for eligibility criteria and course fees. Programme approved for international students.